Party time!  I’ve been baking cookies all week for the office party.  My kitchen is covered in powdered sugar and globs of dough.  However, my favorite new recipe is a dip I found right before Thanksgiving.  I’ve made it a few times already and could just sit in my hidey-hole and enjoy it all by myself.  I didn’t use the low-fat stuff (hey, there’s always those New Year’s resolutions) and I didn’t measure anything.  I might have gotten a little heavy-handed with the cheese and nuts (Maybe I should dust off the treadmill right away – lol).  Oh, I also used the pre-cut apples in the produce section and just chopped them up further.  I found this recipe at kraftfoods.com, which has tons of uncomplicated and tasty recipes.  Merry CHRISTmas!